Menu Information for Golden Week
(May 2nd - May 6th)
During Golden Week, some course menus will not be available.
Thank you for understanding in advance.
Period: Saturday, May 2, 2026 - Wednesday, May 6, 2026
[Available Courses]
- Lunch French "Miyabi" ¥11,000 per person (tax and service charge included)
- Lunch French "Nobori" ¥16,500 per person (tax and service charge included)
- Lunch Teppanyaki "Miyabi" ¥17,500 per person (tax and service charge included)
- Dinner French "Miyabi" ¥22,000 per person (tax and service charge included)
- Dinner French "Nobori" ¥30,000 per person (tax and service charge included)
- Dinner Teppanyaki "Miyabi" ¥34,500 per person (tax and service charge included)
- Dinner Teppanyaki "Nobori" ¥48,500 per person (tax and service charge included)
[Courses Not Available]
- Lunch French "Iki" ¥8,000 per person (tax and service charge included)
- Teppanyaki Lunch "Iki" ¥12,500 per person (tax and service charge included)
- French Dinner "Iki" ¥18,000 per person (tax and service charge included)
- Teppanyaki Dinner "Iki" ¥28,500 per person (tax and service charge included)
*If you have a voucher for a course that cannot be selected, you can reserve the same course as the voucher. Reservations are accepted by phone only (03-3623-0634).
ACCESS
Sky Restaurant 634
1-1-2, Oshiage, Sumida-ku, Tokyo
Telephone number : 03-3623-0634 (from 10 o’clock to 19 o’clock)
For inquiries or reservation in English, please send e-mail or use reservation form though our website.Thank you.
*Note: we might be closed on yearend, new year holidays and some national holidays.